Bacticin

U.S. EPA registered pesticide info

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Label & SDS

EPA Label: link

Registration information

U.S. EPA Registration number: 1023-46
U.S. EPA Status: CANCELLED

Description

'Bacticin' is a bacteriostat. Its Federal EPA registration number is: 1023-46. It was originally approved by EPA on 27 Oct 1967. Its registration got cancelled on 10 Oct 1989. It has a 'Warning' signal word. It has the following active ingredients: 2,4-Xylenol and m-Cresol (NOT APPROVED FOR INERT INGREDIENT USE, FOOD OR NON-FOOD, PER FEDERAL REGISTER: JUNE 11, 1999 (VOLUME 64, NUMBER 112) Page 31575-31576. Fragrance use only). It's approved for 18 sites including almonds, apricots, cherries, olives, peaches, pears, plums, prunes, and walnuts. It is also approved for 2 pests and pest groups including but not limited to crown gall and olive knot.

Original registration date:

27 Oct 1967

Cancellation date:

10 Oct 1989

Alternative names:

BACTICINActive

Registrant:

PHARMACIA & UPJOHN CO
Address:
7000 Portage Road 9691-190-43
Kalamazoo, MI 49001

Active ingredients:

2,4-xylenol 0.46%
M-cresol (not approved for inert ingredient use, food or non-food, per federal register: june 11, 1999 (volume 64, number 112) page 31575-31576. fragrance use only) 0.46%
Other ingredients 99.08%

Signal word:

Warning

Product type:

Bacteriostat

Formulation:

Ready-to-Use Solution

Registered target pests:

Crown gall (agrobacterium tumefaciens)
Olive knot (pseudomonas savastanoi)