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Label & SDS

EPA Label: link

Registration information

  • U.S. EPA Registration number: 7546-18
  • U.S. EPA Status: CANCELLED

Description

'Emerge' is a disinfectant, fungicide/fungistat, sanitizer, and virucide. Its Federal EPA registration number is: 7546-18. It was originally approved by EPA on 06 Jul 1976. Its registration got cancelled on 21 Jul 1998. It has a 'Danger' signal word. It has the following active ingredients: Alkyl* dimethyl benzyl ammonium chloride *(60%C14, 30%C16, 5%C18, 5%C12) and Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%C12, 32%C14). It's approved for 11 sites including commercial premises, eating est equipment, eating est food contact surfaces, eating est premises, eating est utensils, food processing equipment, hospital critical premises, hospital premises, human nursery premises, and industrial premises. It is also approved for 7 pests and pest groups including but not limited to adenovirus type 2, animal pathogenic bacteria, animal pathogenic fungi, herpes simplex virus i, influenza virus a2, pseudomonas spp., and vaccinia virus.

Original registration date:

  • 06 Jul 1976

Cancellation date:

  • 21 Jul 1998

Alternative names:

  • EMERGEActive

Registrant:

  • U S CHEMICAL CORPORATION
  • Address:
    316 Hart Street
    Watertown, WI 53094

Active ingredients:

  • Alkyl* dimethyl benzyl ammonium chloride *(60%c14, 30%c16, 5%c18, 5%c12) 4.5%
  • Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%c12, 32%c14) 4.5%
  • Other ingredients 91%

Signal word:

  • Danger

Product type:

  • Disinfectant
  • Fungicide/fungistat
  • Sanitizer
  • Virucide

Formulation:

  • Soluble Concentrate

Registered target pests:

  • Adenovirus type 2
  • Animal pathogenic bacteria (g- and g+ vegetative)
  • Animal pathogenic fungi
  • Herpes simplex virus i
  • Influenza virus a2 (japan)
  • Pseudomonas spp.
  • Vaccinia virus

Registered target sites:

  • Commercial premises
  • Eating est equipment
  • Eating est food contact surfaces
  • Eating est premises
  • Eating est utensils
  • Food processing equipment
  • Hospital critical premises
  • Hospital premises
  • Human nursery premises
  • Industrial premises
  • Institutional premises