Gamma-Mene I

Label & SDS

EPA Label: link

Registration information

• U.S. EPA Registration number: 1385-16
• U.S. EPA Status: CANCELLED

Description

'Gamma-mene I' is a disinfectant, fungicide, sanitizer, and virucide. Its Federal EPA registration number is: 1385-16. It was originally approved by EPA on 01 Mar 1973. Its registration got cancelled on 10 Oct 1989. It has a 'Danger' signal word. It has the following active ingredients: Alkyl* dimethyl benzyl ammonium chloride *(60%C14, 30%C16, 5%C18, 5%C12), Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%C12, 32%C14), EDTA, tetrasodium salt, and Sodium carbonate. It's approved for 12 sites including commercial premises, eating est equipment, eating est food contact surfaces, eating est premises, eating est utensils, food process plant premises, food processing equipment, hospital critical premises, hospital premises, and human nursery premises. It is also approved for 7 pests and pest groups including but not limited to adenoviruses, animal pathogenic bacteria, animal pathogenic fungi, herpes simplex virus, influenza viruses, pseudomonas spp., and vaccinia virus.

Original registration date:

• 01 Mar 1973

Cancellation date:

• 10 Oct 1989

Alternative names:

• GAMMA-MENE IActive

Registrant:

• WICH-CRAFT INSTITUTIONAL MAINTENANCE SUPPLY
  
• Address:
  1040 So Santa Fe
  Wichita, KS 67211

Active ingredients:

• Alkyl* dimethyl benzyl ammonium chloride *(60%c14, 30%c16, 5%c18, 5%c12) 4.5%
• Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%c12, 32%c14) 4.5%
• Edta, tetrasodium salt 2%
• Sodium carbonate 4%
• Other ingredients 85%

Signal word:

• Danger

Product type:

• Disinfectant
• Fungicide
• Sanitizer
• Virucide

Formulation:

• Soluble Concentrate

Registered target pests:

• Adenoviruses
• Animal pathogenic bacteria (g- and g+ vegetative)
• Animal pathogenic fungi
• Herpes simplex virus
• Influenza viruses
• Pseudomonas spp.
• Vaccinia virus

Registered target sites:

• Commercial premises
• Eating est equipment
• Eating est food contact surfaces
• Eating est premises
• Eating est utensils
• Food process plant premises
• Food processing equipment
• Hospital critical premises
• Hospital premises
• Human nursery premises
• Industrial premises
• Institutional premises