Hasa 10% Sodium Hypochlorite Solution

Label & SDS

EPA Label: link

Registration information

• U.S. EPA Registration number: 10897-25
• U.S. EPA Status: ACTIVE

Description

'Hasa 10% Sodium Hypochlorite Solution' is an algaecide, antifouling, bacteriocide, disinfectant, microbicide, and sanitizer. Its Federal EPA registration number is: 10897-25. It was originally approved by EPA on 27 Sep 1982. It has a 'Danger' signal word. It has the following active ingredients: Sodium hypochlorite. It's approved for 33 sites including artificial sand beaches, boat bottoms, commercial egg treatment, cooling tower water, eating est equipment, eating est food contact surfaces, eating est premises, evaporative condenser water, fish, and fish hatcheries. It is also approved for 8 pests and pest groups including but not limited to algae, animal pathogenic bacteria, fish, microorganisms, mold/mildew, no pest, slime-forming bacteria, and slime-forming fungi.

Original registration date:

• 27 Sep 1982

Cancellation date:

• n/a

Alternative names:

• HASA 10% SODIUM HYPOCHLORITE SOLUTIONActive

Registrant:

• HASA, INC.
  
• Address:
  23119 Drayton St.
  Saugus, CA 91350

Active ingredients:

• Sodium hypochlorite 10%
• Other ingredients 90%

Signal word:

• Danger

Product type:

• Algaecide
• Antifouling
• Bacteriocide
• Disinfectant
• Microbicide
• Sanitizer

Formulation:

• Formulation Intermediate

Registered target pests:

• Algae
• Animal pathogenic bacteria (g- and g+ vegetative)
• Fish
• Microorganisms (unspecified)
• Mold/mildew
• No pest
• Slime-forming bacteria
• Slime-forming fungi (paper mills/water systems)

Registered target sites:

• Artificial sand beaches
• Boat bottoms
• Commercial egg treatment
• Cooling tower water
• Eating est equipment
• Eating est food contact surfaces
• Eating est premises
• Evaporative condenser water
• Fish (excluding shellfish) (meat animal)
• Fish hatcheries
• Fish ponds (water treatment)
• Fruit wash water
• Hemodialysis machines
• Hot tubs (outdoor) (water treatment)
• Human drinking water
• Industrial processing water
• Marine lobster ponds (water treatment)
• Mushrooms (foliar treatment)
• Oyster ponds (water treatment)
• Pecans (postharvest application to non-stored commodity)
• Pimentos (seed treatment)
• Ponds (ornamental) (fish)
• Potatoes (postharvest application to non-stored commodity)
• Poultry drinking water
• Pulp and paper mill systems
• Sewage systems
• Spas (outdoor) (water treatment)
• Sweet potatoes (postharvest application to non-stored commodity)
• Swimming pool water
• Tomatoes (seed treatment)
• Vegetable wash water
• Waste water systems
• Whirlpool bath water