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Label & SDS

EPA Label: link

Registration information

  • U.S. EPA Registration number: 92704-1
  • U.S. EPA Status: ACTIVE

Description

'Hi-clear' is a disinfectant and sanitizer. Its Federal EPA registration number is: 92704-1. It was originally approved by EPA on 15 May 2018. It has a 'Danger' signal word. It has the following active ingredients: Calcium hypochlorite. It's approved for 44 sites including animal equipment, animal feeding/watering equipment, animal transportation vehicles, beekeeping equipment, commercial egg treatment, cooling tower water, eating est equipment, eating est food contact surfaces, eating est non-food contact surfaces, and evaporative condenser water. It is also approved for 7 pests and pest groups including but not limited to algae, animal pathogenic bacteria, bacterial blotch of mushroom, bacterial spot, fish, marine fouling organisms, and soft rot/decay.

Original registration date:

  • 15 May 2018

Cancellation date:

  • n/a

Alternative names:

  • HI-CLEARActive

Registrant:

  • DODHIA CHEM-TEX PVT. LTD.
  • Address:
    Office No. 1001, 10th Floor, Filix Tower
    Mumbai - 400078, Maharashtra,

Active ingredients:

  • Calcium hypochlorite 65%
  • Other ingredients 35%

Signal word:

  • Danger

Product type:

  • Disinfectant
  • Sanitizer

Formulation:

  • Granular

Registered target pests:

  • Algae
  • Animal pathogenic bacteria (g- and g+ vegetative)
  • Bacterial blotch of mushroom
  • Bacterial spot (xanthomonas)
  • Fish
  • Marine fouling organisms
  • Soft rot/decay

Registered target sites:

  • Animal equipment
  • Animal feeding/watering equipment
  • Animal transportation vehicles
  • Beekeeping equipment
  • Commercial egg treatment
  • Cooling tower water
  • Eating est equipment (non-food contact)
  • Eating est food contact surfaces
  • Eating est non-food contact surfaces
  • Evaporative condenser water
  • Farm premises (unspecified)
  • Fish hatchery ponds (water treatment)
  • Fish pond equipment
  • Fish ponds (water treatment)
  • Fish processing water
  • Flood water
  • Fruit wash water
  • Hemodialysis machines
  • Hot tubs (outdoor) (water treatment)
  • Human drink water equipment
  • Human drink water surfaces
  • Human drinking water systems (potable)
  • Immersion ultrasonic tank water
  • Marine lobster ponds (water treatment)
  • Meat processing water
  • Mushrooms (postharvest application to non-stored commodity)
  • Oyster ponds (water treatment)
  • Pecans (postharvest application to plant)
  • Pimentos (seed treatment)
  • Potatoes (postharvest application to non-stored commodity)
  • Poultry drinking water
  • Poultry processing water
  • Pulp and paper mill systems
  • Reservoirs (water) (potable)
  • Retort cooling water
  • Root crop vegetables (post harvest application to non-stored commodity)
  • Sewage effluent water
  • Spas (outdoor) (water treatment)
  • Sweet potatoes (postharvest application to non-stored commodity)
  • Swimming pool water
  • Swimming pool water (winterizer)
  • Tomatoes (seed treatment)
  • Vegetable wash water
  • Waste water systems