MC - 27 NP

Label & SDS

EPA Label: link

Registration information

• U.S. EPA Registration number: 7115-16
• U.S. EPA Status: CANCELLED

Description

'Mc - 27 Np' is a disinfectant, fungicide, fungicide/fungistat, sanitizer, and virucide. Its Federal EPA registration number is: 7115-16. It was originally approved by EPA on 09 Sep 1988. Its registration got cancelled on 22 Jan 1991. It has a 'Danger' signal word. It has the following active ingredients: Alkyl* dimethyl benzyl ammonium chloride *(60%C14, 30%C16, 5%C18, 5%C12) and Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%C12, 32%C14). It's approved for 10 sites including eating est food contact surfaces, eating est utensils, food process plant premises, food processing equipment, hospital critical premises, hospital materials, hospital patient premises, hospital premises, institutional equipment, and institutional premises. It is also approved for 8 pests and pest groups including but not limited to adenovirus type 2, animal pathogenic bacteria, animal pathogenic fungi, herpes simplex virus, influenza virus a-2, mold/mildew, pseudomonas spp., and vaccinia virus.

Original registration date:

• 09 Sep 1988

Cancellation date:

• 22 Jan 1991

Alternative names:

• MC - 27 NPActive

Registrant:

• THE BUTCHER COMPANY
  D/b/a Magee
• Address:
  120 Bartlett Street
  Marlborough, MA 01752

Active ingredients:

• Alkyl* dimethyl benzyl ammonium chloride *(60%c14, 30%c16, 5%c18, 5%c12) 2.25%
• Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%c12, 32%c14) 2.25%
• Other ingredients 95.5%

Signal word:

• Danger

Product type:

• Disinfectant
• Fungicide
• Fungicide/fungistat
• Sanitizer
• Virucide

Formulation:

• Soluble Concentrate

Registered target pests:

• Adenovirus type 2
• Animal pathogenic bacteria (g- and g+ vegetative)
• Animal pathogenic fungi
• Herpes simplex virus
• Influenza virus a-2 (asian)
• Mold/mildew
• Pseudomonas spp.
• Vaccinia virus

Registered target sites:

• Eating est food contact surfaces
• Eating est utensils
• Food process plant premises
• Food processing equipment
• Hospital critical premises
• Hospital materials
• Hospital patient premises
• Hospital premises
• Institutional equipment
• Institutional premises