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Label & SDS

EPA Label: link

Registration information

  • U.S. EPA Registration number: 1762-29
  • U.S. EPA Status: CANCELLED

Description

'Serf Cleaner, Disinfectant, Deodorizer, Fungicide' is a disinfectant, fungicide, and fungicide/fungistat. Its Federal EPA registration number is: 1762-29. It was originally approved by EPA on 15 Jun 1972. Its registration got cancelled on 22 Jan 1991. It has a 'Danger' signal word. It has the following active ingredients: Alkyl* dimethyl benzyl ammonium chloride *(60%C14, 30%C16, 5%C18, 5%C12) and Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%C12, 32%C14). It's approved for 10 sites including commercial equipment, commercial premises, eating est equipment, eating est food contact surfaces, food process plant premises, food processing equipment, household contents, household premises, institutional equipment, and institutional premises. It is also approved for 3 pests and pest groups including but not limited to animal pathogenic bacteria, animal pathogenic fungi, and mold/mildew.

Original registration date:

  • 15 Jun 1972

Cancellation date:

  • 22 Jan 1991

Alternative names:

  • SERF CLEANER, DISINFECTANT, DEODORIZER, FUNGICIDEActive

Registrant:

  • ASSOC CHEMISTS INC
  • Address:
    4401 Se Johnson Ck Blvd
    Portland, OR 97222

Active ingredients:

  • Alkyl* dimethyl benzyl ammonium chloride *(60%c14, 30%c16, 5%c18, 5%c12) 0.8%
  • Alkyl* dimethyl ethylbenzyl ammonium chloride *(68%c12, 32%c14) 0.8%
  • Other ingredients 98.4%

Signal word:

  • Danger

Product type:

  • Disinfectant
  • Fungicide
  • Fungicide/fungistat

Formulation:

  • Soluble Concentrate

Registered target pests:

  • Animal pathogenic bacteria (g- and g+ vegetative)
  • Animal pathogenic fungi
  • Mold/mildew

Registered target sites:

  • Commercial equipment
  • Commercial premises
  • Eating est equipment
  • Eating est food contact surfaces
  • Food process plant premises
  • Food processing equipment
  • Household contents
  • Household premises
  • Institutional equipment
  • Institutional premises