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Label & SDS

EPA Label: link

Registration information

  • U.S. EPA Registration number: 11399-3
  • U.S. EPA Status: CANCELLED

Description

'Ul-530 Heavy Duty Cleaner And Disinfectant' is a disinfectant. Its Federal EPA registration number is: 11399-3. It was originally approved by EPA on 15 Nov 1973. Its registration got cancelled on 29 Jul 2002. It has a 'Danger' signal word. It has the following active ingredients: Alkyl* dimethyl benzyl ammonium chloride *(60%C14, 30%C16, 5%C18, 5%C12), Alkyl* dimethyl ethylbenzyl ammonium chloride *(50%C12, 30%C14, 17%C16, 3%C18), and Sodium metasilicate. It's approved for 12 sites including commercial equipment, commercial premises, eating est food contact surfaces, household contents, household premises, industrial equipment, industrial premises, institutional equipment, institutional premises, and meat process plant premises. It is also approved for 1 pests and pest groups including but not limited to animal pathogenic bacteria.

Original registration date:

  • 15 Nov 1973

Cancellation date:

  • 29 Jul 2002

Alternative names:

  • UL-530 HEAVY DUTY CLEANER And DISINFECTANTActive

Registrant:

  • UNIVERSAL LABORATORIES
    A Division Of Hanson Loran Co.
  • Address:
    6700 Caballero Blvd
    Buena Park, CA 90620

Active ingredients:

  • Alkyl* dimethyl benzyl ammonium chloride *(60%c14, 30%c16, 5%c18, 5%c12) 2.53%
  • Alkyl* dimethyl ethylbenzyl ammonium chloride *(50%c12, 30%c14, 17%c16, 3%c18) 2.53%
  • Sodium metasilicate 2.4%
  • Other ingredients 92.54%

Signal word:

  • Danger

Product type:

  • Disinfectant

Formulation:

  • Soluble Concentrate

Registered target pests:

  • Animal pathogenic bacteria (g- and g+ vegetative)

Registered target sites:

  • Commercial equipment
  • Commercial premises
  • Eating est food contact surfaces
  • Eating est food contact surfaces (household)
  • Household contents
  • Household premises
  • Industrial equipment
  • Industrial premises
  • Institutional equipment
  • Institutional premises
  • Meat process plant premises
  • Meat processing equipment